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Hurley Public Library

Food in France
(Book)

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Contributors:
Published:
Vero Beach, Fla. : Rourke Publications, [1991].
Format:
Book
Physical Desc:
32 pages : color illustrations, color map ; 27 cm.
Status:
Hurley Juvenile Nonfiction
J 394.1 Loe

Description

Describes the dishes, food habits, and special festivals of France.

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Copies

Location
Call Number
Status
Last Check-In
Hurley Juvenile Nonfiction
J 394.1 Loe
Available
Jul 24, 2024

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More Details

Language:
English
ISBN:
0866253440

Notes

General Note
Includes index.
General Note
Nonfiction.
Description
Describes the dishes, food habits, and special festivals of France.

Citations

APA Citation (style guide)

Loewen, N., & Ahlstrom, J. A. (1991). Food in France. Vero Beach, Fla., Rourke Publications.

Chicago / Turabian - Author Date Citation (style guide)

Loewen, Nancy, 1964- and Judith A. Ahlstrom. 1991. Food in France. Vero Beach, Fla., Rourke Publications.

Chicago / Turabian - Humanities Citation (style guide)

Loewen, Nancy, 1964- and Judith A. Ahlstrom, Food in France. Vero Beach, Fla., Rourke Publications, 1991.

MLA Citation (style guide)

Loewen, Nancy and Judith A Ahlstrom. Food in France. Vero Beach, Fla., Rourke Publications, 1991.

Note! Citation formats are based on standards as of July 2022. Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy.

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Grouped Work ID:
6312ecf4-0fe0-1f8c-3fe8-9ef31d146192
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Record Information

Last Sierra Extract TimeJan 24, 2025 06:39:38 AM
Last File Modification TimeJan 24, 2025 06:39:53 AM
Last Grouped Work Modification TimeJan 24, 2025 06:39:41 AM

MARC Record

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