The people of Russia and their food
(Book)
Author:
Series:
Published:
Mankato, Minn. : Capstone Press, [1996].
Format:
Book
Physical Desc:
48 pages : color illustrations, color map ; 23 cm.
Accelerated Reader:
IL: MG - BL: 3.8 - AR Points: 0.5
Lexile measure:
810L
Rating:
810L
Status:
Hurley Juvenile Nonfiction
J 394.1 Bur
Description
Describes food customs and preparation in Russia, along with regional dishes and cooking techniques. Includes recipes for a variety of Russian meals.
Copies
Location
Call Number
Status
Last Check-In
Hurley Juvenile Nonfiction
J 394.1 Bur
Available
Jul 8, 2019
Subjects
LC Subjects
Local Subjects
More Details
Language:
English
ISBN:
156065435X
Accelerated Reader:
MG
Level 3.8, 0.5 Points
Level 3.8, 0.5 Points
Lexile measure:
810
Notes
General Note
Nonfiction.
Bibliography
Includes bibliographical references (p. 46) and index.
Description
Describes food customs and preparation in Russia, regional dishes, and cooking techniques; includes recipes for a variety of meals.
Target Audience
810L,Lexile
Study Program Information
Accelerated Reader AR,MG,3.8,0.5,16348.
Citations
APA Citation (style guide)
Burckhardt, A. (1996). The people of Russia and their food. Mankato, Minn., Capstone Press.
Chicago / Turabian - Author Date Citation (style guide)Burckhardt, Ann, 1933-. 1996. The People of Russia and Their Food. Mankato, Minn., Capstone Press.
Chicago / Turabian - Humanities Citation (style guide)Burckhardt, Ann, 1933-, The People of Russia and Their Food. Mankato, Minn., Capstone Press, 1996.
MLA Citation (style guide)Burckhardt, Ann. The People of Russia and Their Food. Mankato, Minn., Capstone Press, 1996.
Note! Citation formats are based on standards as of July 2022. Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy.
Staff View
Grouped Work ID:
b1c80453-1f1f-9b73-aa84-a4c1c06249fd
QR Code
Record Information
| Last Sierra Extract Time | Jan 24, 2025 06:39:38 AM |
|---|---|
| Last File Modification Time | Jan 24, 2025 06:39:54 AM |
| Last Grouped Work Modification Time | Jan 24, 2025 06:39:41 AM |
MARC Record
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| 100 | 1 | |a Burckhardt, Ann, |d 1933- |e author. | |
| 245 | 1 | 4 | |a The people of Russia and their food / |c by Ann L. Burckhardt. |
| 264 | 1 | |a Mankato, Minn. : |b Capstone Press, |c [1996] | |
| 264 | 4 | |c ©1996 | |
| 300 | |a 48 pages : |b color illustrations, color map ; |c 23 cm. | ||
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| 340 | |p illustration |p map |2 rdaill | ||
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| 490 | 1 | |a Multicultural cookbooks | |
| 500 | |a Nonfiction. | ||
| 504 | |a Includes bibliographical references (p. 46) and index. | ||
| 520 | |a Describes food customs and preparation in Russia, regional dishes, and cooking techniques; includes recipes for a variety of meals. | ||
| 521 | 8 | |a 810L |b Lexile | |
| 526 | 0 | |a Accelerated Reader AR |b MG |c 3.8 |d 0.5 |z 16348. | |
| 650 | 0 | |a Cooking, Russian |v Juvenile literature. | |
| 650 | 0 | |a Food habits |z Russia (Federation) |v Juvenile literature. | |
| 650 | 0 | |a Cooking, Russian. | |
| 650 | 0 | |a Food habits |z Russia (Federation) | |
| 651 | 0 | |a Russia (Federation) |x Social life and customs |v Juvenile literature. | |
| 651 | 0 | |a Russia (Federation) |x Social life and customs. | |
| 690 | 0 | |a Multicultural materials. | |
| 830 | 0 | |a Multicultural cookbooks. | |
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